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Coffee Blog

Papua New Guinea Uncovered: Rich History, Exquisite Coffee

Papua New Guinea, a captivating country in the southwestern Pacific Ocean, offers a unique blend of geography, culture, history, and a thriving coffee industry that sets it apart from other nations. With its stunning landscapes, vibrant indigenous cultures, and a complex history shaped by colonialism and world events, Papua New Guinea provides a fascinating backdrop for its burgeoning coffee sector.

Olive Oil Coffee Explained

Olive oil and coffee, an unlikely yet tantalizing duo. In this post, we'll dive into this intriguing trend, including its origins, flavor profile, and how you can create your own at home.

French Press vs. AeroPress: Which brewing method is right for you?

Brewing a cup of coffee is not just a routine—it's a ritual. Two popular brewing methods among coffee lovers are the French Press and the AeroPress. Each one offers a unique way to extract flavors from coffee, and each has its own set of advantages.

How We're Celebrating Teacher Appreciation Day 2023

This month, as classrooms nationwide celebrate National Teacher Appreciation Day, we at Mauch Chunk Coffee Company want to extend our heartfelt thanks to those who dedicate their lives to educating the next generation. We recognize the tireless efforts of teachers and acknowledge the pivotal role they play in shaping the future of our society.

Latte vs. Cappuccino - What's the difference?

The world of espresso-based drinks can be a bit bewildering, especially if you're not familiar with the jargon used in most coffee shops. Two of the most popular espresso drinks that often get mixed up are the latte and the cappuccino. Both drinks are beloved by coffee aficionados worldwide, but what exactly is the difference between a latte and a cappuccino?

The Ethiopian Coffee Ceremony: A Rich Cultural Tradition

The Ethiopian coffee ceremony is a captivating and time-honored tradition that transcends the simple act of drinking coffee. Steeped in history and rich in symbolism, the ceremony is a celebration of Ethiopian culture, community, and hospitality. In this post, we will delve into the fascinating world of the Ethiopian coffee ceremony, exploring its origins, components, and significance in the lives of Ethiopians and coffee lovers alike.

Exploring the Terroir of Coffee: How the Place Where Coffee is Grown Can Influence Its Flavor

Terroir is the combination of environmental factors, including climate, soil, and terrain, that affect a crop's character. It's French for "land" or "soil" and, while often used in conversations about wine, it's applicable to coffee, and other artisanal crops, as well. As consumers develop a greater appreciation for the diverse and intricate flavors of coffee, understanding the role of terroir becomes increasingly important. Join us as we explore how the place where coffee is grown influences its flavor and why appreciating terroir is essential for coffee enthusiasts.

Do you need special beans for espresso?

One common question that arises in the world of coffee is, "Do you need special beans for espresso?" This confusion is understandable, as some coffees are specifically marketed as "espresso roasts." However, the answer to this question is quite simple: No, you do not need special beans for espresso! You can create a delicious espresso with any type of coffee, irrespective of its origin or roast level, as long as it is ground correctly.

Does coffee dehydrate you?

For many people, coffee is an essential part of their daily routine, providing a much-needed energy boost to get through the day. But there's a lingering concern that this popular beverage might secretly be robbing us of our hydration. Is there any truth to this claim? In this post, we'll investigate the connection between coffee and dehydration, diving into the science behind the myth, and offering tips on how to enjoy your coffee while maintaining proper hydration.

Why choose a coffee fundraiser?

When it comes to raising money for your group, options abound and choosing the right fundraiser can be a daunting task. Our coffee fundraiser program allows you to sell a unique, high-quality product at a great price and earn a strong margin that will help you reach your goals quickly. If you're looking for a unique fundraising idea for your school, club, sports team, or other group, read on to learn more about how our program can work for you.

Do fresh coffee beans really make a difference?

Most Americans start our day with a cup of coffee. Some depend on it for its caffeine, others simply enjoy its intricate and subtle flavor notes and wonderfully overwhelming aromas. At Mauch Chunk Coffee Company, when we introduce our coffee, we mention that we always roast to order in small batches. The coffee you receive hasn't been sitting on a shelf -- it was roasted specifically for you. But do fresh coffee beans really make a difference?

Seed to Cup: The Journey of Coffee

Sometimes, the simplest things, like our morning cup of coffee, are the most intricate. Coffee "beans" are actually seeds - and they are the product of a long and complicated journey, involving the work of multiple artisans, that spans multiple continents. Whether you're a budding barista, a home connoisseur, or totally new to coffee, this article will help you better understand coffee's seed to cup process.

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