Skip to content
Office Coffee

How Specialty Coffee Can Improve Your Office Environment

For many Americans, coffee isn't just a beverage – it's a daily ritual. It fuels our mornings and powers us through the workday. But did you know that upgrading your office coffee can have surprising benefits? Let's dive into how specialty coffee elevates your workplace.

What Makes Specialty Coffee Different?

The quality of coffee is assessed on a 100-point scale. Specialty coffee must score 80 points or more, making it the highest quality coffee available. While coffee is ubiquitous, true specialty coffee is much harder to come by and crafting it is truly both an art and a science. This results in an elevated experience for you and your employees.

The Perks Beyond the Cup

Specialty coffee delivers more than exceptional taste; it transforms the office environment:

  • Inspiration & Creativity: Great coffee stimulates more than just the body, it sparks the mind. It can jumpstart ideas and break up work monotony.
  • Feeling Valued: Treat your staff to something special. This sends a message that their well-being and satisfaction matter. Boost morale and see how it reflects in their work.
  • Boosting Productivity: Caffeine is a proven cognitive enhancer. Quality beans deliver focus and energy to get more done. Plus, no more time wasted on off-site coffee runs!

Learn more about our wholesale office coffee program. We work with businesses of all shapes and sizes to craft unforgettable experiences. Between our complimentary shipping, no contracts approach, dedicated service, variety of unique single origins and blends (including decaf), and our partnership with 1% for the Planet, we have you and your team covered.

Older Post
Newer Post

Leave a comment

Please note, comments must be approved before they are published

Recent Posts

Coffee Shops as Third Places

In our fast-paced, increasingly digital world, the need for physical spaces that foster community, creativity, and connection is more important than ever. Enter the concept of "third places" – social spaces separate from our homes (first place) and workplaces (second place). For centuries, coffee shops have served as quintessential third places, providing a welcoming, neutral ground for people to gather, socialize, and engage with their community.

Kenya Uncovered: Land, Community, and Coffee

Kenya, a country renowned for its awe-inspiring landscapes, vibrant wildlife, and rich cultural heritage, also holds a prominent place in the world of specialty coffee. With its high altitude, fertile volcanic soils, and meticulous production practices, Kenya consistently produces some of the globe's most sought-after and complex coffee beans. In this origin profile, we'll journey through Kenya's captivating landscapes, explore its fascinating history, and uncover the intricacies of its exceptional coffee industry.

Added to cart