Sumatran Sipangan Bolon
Sumatran Sipangan Bolon
Sumatran Sipangan Bolon
Sumatran Sipangan Bolon
Sumatran Sipangan Bolon
Sumatran Sipangan Bolon
Sumatran Sipangan Bolon

Sumatran Sipangan Bolon

$15.00
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12 oz Bag. This lot is produced along the Western shore of Lake Toba, in Northern Sumatra. It brews a rich, heavy bodied cup loaded with complex layers of earthy flavor. Look for notes of tobacco, squash, and a tame spiciness.

  • Origin:  Lake Toba, Northern Sumatra
  • Variety:  Typica
  • Elevation:  4200 - 5000 ft.
  • Process:  Hand-Picked, Wet Hulled, & Sun-Dried on Patios
  • Harvest:  September-May

12 oz Bag. This lot is produced along the Western shore of Lake Toba, in Northern Sumatra. It brews a rich, heavy bodied cup loaded with complex layers of earthy flavor. Look for notes of tobacco, squash, and a tame spiciness.

  • Origin:  Lake Toba, Northern Sumatra
  • Variety:  Typica
  • Elevation:  4200 - 5000 ft.
  • Process:  Hand-Picked, Wet Hulled, & Sun-Dried on Patios
  • Harvest:  September-May

Shipping

Coffee orders are shipped within 24 hours of roasting. All of our coffee is roasted to order to ensure maximum freshness. Non-coffee orders are shipped within 48 hours. All orders are shipped via USPS Priority Mail to all contiguous 48 states. We offer free shipping on orders of $30 or more. Orders under $30 ship for $2.99.

Our Approach to Coffee

We pride ourselves on our commitment to sourcing only the highest quality micro-lots and estate coffees. Our roasting process embodies the same stringency, which is why we roast in small batches and focus on accentuating the unique qualities that each of our offerings possesses.

Our coffee philosophy is tied together with our emphasis on sustainable, socially conscious sourcing and general business practices to ensure that each step in the chain – from seed to cup – is respected.